{"product_id":"puchang-vineyard-saperavi-turpan-xinjiang-2018","title":"Puchang Vineyard Saperavi, Turpan, Xinjiang 2018","description":"\u003cdiv class=\"brand-story\"\u003e\n  \u003cp\u003e\u003cstrong\u003eThe third wine of the night — a Georgian grape grown in the Turpan desert, poured for its vivid, wild character.\u003c\/strong\u003e\u003c\/p\u003e\n  \u003cp\u003eRegion: Turpan, Xinjiang, China | Grape: Saperavi | Vintage: 2018 | Style: Dry Red | From vines over 25 years old\u003c\/p\u003e\n\n  \u003cp\u003e\u003cstrong\u003eWinemaking\u003c\/strong\u003e\u003cbr\u003eLate-harvested to reach full ripeness under Turpan's intense desert sun, staying true to Saperavi's Georgian roots rather than chasing a Cabernet-style profile.\u003c\/p\u003e\n\n  \u003cp\u003e\u003cstrong\u003eHigh Cru Tasting Notes\u003c\/strong\u003e\u003cbr\u003eDeep, almost opaque garnet. Blackberry, bayberry and black cherry, with herbal, wet-stone and cocoa notes underneath. Medium-high acid, vivid and juicy, with firm, slightly rustic tannins and a long, spiced finish.\u003c\/p\u003e\n\n  \u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003eXinjiang big-plate chicken (da pan ji) and wood-ear fungus with beef — the wine's fruit and acidity stand up to the chilli and oil, while its earthy, savoury notes echo the wood-ear.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Puchang Vineyard","offers":[{"title":"Default","offer_id":57295447523494,"sku":"PUCHANG-SAPERAVI-2018","price":330.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/5116\/3046\/files\/PuchangVineyard_Saperavi2018_std_white_bg_6a750b5f-461e-4a98-9130-975288c6e391.png?v=1788886985","url":"https:\/\/highcru.com\/products\/puchang-vineyard-saperavi-turpan-xinjiang-2018","provider":"High Cru","version":"1.0","type":"link"}